Again
What can I say? I love food. I just ate this, and yes, it was delicious.
How rude of me to not share the recipe! For those of you who requested it, here it is:
- Heat about a tablespoon of olive oil in a pan. Get it nice and hot so that it will toast the bread quickly.
- Toast a couple of slices of french bread in the olive oil. As you can see, I didn't have french bread, but any bread will do.
- Once toasted, put a little bit of minced garlic on top of the bread. I used a lemon zester for the garlic because I don't like thick garlic chunks. The original recipe suggests simply rubbing a garlic clove across the surface of the bread, but if you are a garlic lover that is definitely not enough.
- Place a couple of mozzarella slices on top of the garlic bread.
- Sprinkle a generous amount of basil on top of the cheese.
- Salt and pepper to taste.
- Add tomato slices (I didn't have Roma or cherry tomatoes, but it was still good). Add a touch more basil.
- Eat your little hear out.

Elsie, thank you for sharing!
I actually made it this past week and our family loved it! it was so easy, simple, and so tasty!
thanks again :)
That is so awesome, Ingrid! I'm so glad you enjoyed them as much as we do ;)